Luís Pérez ‘Caberrubia’ Fino en rama, saca VII (unfortified, pago carrascal) chateau-thieuley The wine continued to macerate

The wine continued to macerate with the skins for a further two weeks

the significance of reserve/aged wines

this wine stands as a snapshot of the combination of soils found commonly across the Bannockburn estate

Fresh flavours carry through on the finish giving elegance and length

Luís Pérez ‘Caberrubia’ Fino en rama, saca VII (unfortified, pago carrascal) chateau-thieuley The wine continued to macerateCaberrubia is a blend of single vintage Fino sherries from the best fruit of the estate's single vineyard, El Corregidor. This vineyard was planted to 40 year old Palomino Fino vines on called barajuela, where the chalky white marl is layered like a deck of cards.